We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

Allan Savory's work observing & managing game reserves, ranches & national parks as a biologist is only part of what he describes led him to his breakthroughs fighting desertification (and the subsequent social & economic breakdown in some of the world's most hostile environments) through holistically planned grazing.  His role as President of the opposition party against a racist government in Rhodesia (now Zimbabwe) eventually forced him to seek exile in the US where he observed desertification in National Parklands as bad as anything in Africa, yet with large herbivores having been absent for decades. 

As late as 1969 he was advocating culling large populations of wild animals such as elephants and hippos, when they were appearing to be destroying their habitat. He had participated in the culling of 40,000 elephants in the 1950s but he later concluded the culling did not reverse the degradation of the land, calling that project "the saddest and greatest blunder of my life" in his recent TED talk.

Savory was inspired by earlier work of French agronomist André Voisin (some works available freely at the awesome resource http://www.soilandhealth.org/) who observed that cattle tended to return to the same patch of grass after about three days. Savory saw this as a solution of the riddle of time and that it was the length of time cattle were left in the same area and not just simple overgrazing which led to problems.  Holistic planned grazing is now happening on every continent on over 15M Ha.

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

Peter Bane wrote a nice review for Permaculture Activist which gets deeper into different aspects of the book if you are interested.  If you are considering taking a Permaculture Design Course this year check out the listings at the farm, where we are proud to have some of the leading global practitioners & researchers join us via digital link up, as well as local expertise joining us for different trainings.  Details are getting posted on relevant course listings as they come in.

We are also excited to offer what we think is a unique learning opportunity in Europe- our 10 Week Professional Permaculture Accelerator Internship.  We might be biased, but we think it's the most exciting Permaculture event happening in Europe this year, including over 530hrs of curriculum based learning & 5 Certificate Courses with some awesome folks joining us on the ground & via teleconference as we initiate this flagship project;

• 90hr+ PDC certified by PRI (Aus) & PC Assoc (UK)
• 5 day Forest Gardens & Perennial Cropping
• 5 day Regenerating Soils
• 5 day Keyline® Design & Holistic Management®
• 5 day Teaching Permaculture Creatively

We devised this training to put you in the driving seat.  We want to support more professionals getting out there in the field.  Having observed the PC world over the past years we see that there are few defined pathways into professional design and the most efficient tools, techniques & decision making processes are often quite different from the "standard" Permaculture approach.  Ever looking to integrate what actually works from our experience we will be examining the "nuts and bolts" of how to take design out into the field; looking at effective design and how to plan, budget and implement projects in an effective and methodical way.  It is through the actual realization of designs that the true learning takes place, and so this program is formulated to offer a professional accelerator for those wishing to work in this broad and exciting field.  The insights we have gained from our work with Keyline design and Holistic Management  deeply inform how we organize Permaculture Design and how we manage effective decision making in a holistic and inclusive manner.  We are excited to be able to support anyone dedicated to regenerating their soils, communities and economy for the benefit of all through our work at ridgedale PERMACULTURE, do not hesitate to be in touch with the farm if you like.  Trainings listed in the drop down box above.

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

As well as Well Engineered Stuff we also like innovative use of tools & machines that make farming less debt reliant; a core aspect of Regenerative Agriculture.  Inspired by Darren J. Doherty's innovative adaptations of the Yeoman's Plow (and subsequent other mod's from others) we are tricking out our own Yeomans 6SB to accommodate forhigh quality tree planting as well as seeding, biofert/ compost tea applications and hopefully in the future pasture cropping to close the loop on our pastured broiler & pig enterprises.  There's a couple of awesome sites everyone should know about if they don't already....

Most of the kitchen scraps that go into the compost bin, as well as a lot of the crop "waste" that doesn't even make it into the kitchen is perfectly good edible & nutritious material. (sometimes the most nutritious bits!)  Whilst we don't really believe in waste; it's either headed for livestock, worms or soil micro- organisms anyway, it feels beneficial to get as much out of every yield possible, by making super nutritious juices and then sending the pulp on to animals or the compost.  So what makes a good juicer?

We can think of at least 180 great forest garden & perennial crops for cold climate Sweden.  Want to hear about them? Over the course of the next year we will profile 5 a week on the blog. Perennial plants and crops offer a low energy, oil & resource input based foundation for future-proof agricultures. By default if an agriculture is to be called regenerative the bottom line is that it must be soil building, not soil depleting. Relentless deep tillage & poor soil husbandry (wifery?!) contributes to the majority of the 24 billion tons of topsoil lost every year on planet water.  We are going to be focused on holistic polyculture grazing and perennial production at ridgedale over most of the site as this represents the most effective way to restore our degraded landscape, produce high value produce and ensure the future resource base we are managing holistically for in our decision making. 

Knäckebröd, or crispy bread is a tradition emerging from our home county of Värmland.  Since crispbread then contains less than 10 percent water it stores for a long time, something that was even more important in older time when other conservation opportunities were lacking.  There have also been reports that both fermented grains and these crispy dry breads are much more suitable for the body than our modern breads.  Our lovely neighbor invited us for Fika (pronounced "fee-ka") that basically implies "drinking coffee" although often with a sweet or snack and gave us the best Knäckebröd we've tasted.  Full of seeds and flavour we thought we would share the recipe- it's super easy to make.